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Domaine des Ardoisières est un vin blanc de Savoie issu d'un assemblage de quatre cépages
mais sans la profondeur aromatique ni la texture fondante du Pata Negra Bellota
l'une de nos dernières innovations Petrossian
it goes very well with smoked salmon
combining the sweet and smoky flavours of tarama and the iodized strength of bottarga
Saumon Fumé Confit à l'Aneth Domaine des Ardoisières est unDill marinated confit smoked salmon is slowly smoked, defatted, and delicately confit to offer a firm and flavorful texture. Prepared like gravlax with spices and dill according to Scandinavian tradition, it presents fresh and herbaceous notes. This salmon is presented on an eco designed wooden board, practical and aesthetic, allowing it to be enjoyed in thin slices as an appetizer or during a picnic. You can enjoy it plain, on buttered toast, in
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