Artisan 2022 fav-printemps known for his respectful approach

known for his respectful approach to nature and his authentic wines

thus offering a pure expression of the Alsatian terroir

and Pommard

ensuring an elegant and refined tasting experience

Meticulous vinification in wooden vats and aging in large oak casks for 12 months allows for the extraction and preservation of the wine's aromatic richness

Artisan 2022 fav-printemps known for his respectful approachThis wine, produced using biodynamic and organic farming methods, showcases the unique expertise of the Rveur vineyard. Made by macerating whole bunches of grapes for 10 days, it undergoes no filtration and is vinified without added sulfur. The innovative approach of this Alsatian estate, with its use of amphorae, highlights grape varieties such as Pinot Gris and Gewurztraminer, resulting in a product of exceptional quality.