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The Haute Couture collection comprises small chocolate disks in both classic flavours for lovers of authenticity and spices for fans of originality
Seules les jeunes pousses des meilleurs gingembres australiens ont été sélectionnées pour cette recette
Du chocolat grand cru
They are surrounded by Haute Couture’s very own pralinés
this work – illustrated with fantastic photos – recounts the adventure undertaken by Anne and Benoît Nihant to become chocolate-makers of distinction
Croustillants Pécan The Haute Couture collection comprisesA thin layer of blond caramel sprinkled with speckles of roasted pecan nuts, slightly salted and coated with our great vintage of 70% cocoa from Dominican Republic. A recipe full of contrasts. Deliciously surprising! Weight: 150g Tasting and storage: Keep in the original packaging at 16 18, away from the sunlight and humidity. Consume within 30 days of purchase.
