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but we had to try it "for science"
Serving suggestions: Ideally serve between 10°C and 12°C in large wine glasses (avoid overly narrow flutes that trap aromas)
signature indissociable du travail de Pierre-Yves
Volnay and
des arômes de fruits noirs et d'épices
Clos Saint-Jean - Deus-Ex Machina 2015 - Châteauneuf-du-Pape clos de la roche but we had to tryClos Saint Jean "Deus Ex Machina" 2015: The Nobility and Precision of a Great Vintage (98 100 Parker) Cuve Presentation: The Elite of Rhne Grand Crus Clos Saint Jean's "Deus Ex Machina" cuve has reached the pinnacle of global great wines. Crafted by the Maurel brothers, this exceptional cuve derives its rarity from the blend of very old, century old Grenache vines and perfectly ripe Mourvdre. Renowned for marrying phenomenal concentration with an
