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" vinified without inputs and without filtration
parfait pour les amateurs en quête d'authenticité
The Rêveur vineyard
The wine we offer is the result of an innovative co-fermentation of Cabernet Franc and Sauvignon
After two years of aging under a veil of yeast
Sul Q OP_playlist_2026 " vinified without inputs andThe grapes used for this cuve were dried on straw for five months, a process that concentrates their aromas and flavors. This meticulous winemaking gives it exceptional complexity and richness, ideal for complementing rich dishes such as Bleu du Jura cheese or chocolate desserts. The 37. 5cl bottle of this micro cuve makes it a perfect choice for an intimate and precious tasting experience.
