Afuri "Twelve years of Rain" neu mai26 mit eleganter Struktur

mit eleganter Struktur

This sake is made exclusively from Yamada Nishiki rice from Okayama Prefecture

Dieser Junmai Daiginjo aus dem Hause Hananomai ist einer der beliebtesten Sake aus dieser Brauerei

This sake is also aged for two years in ceramic tanks and brewed using the Yamahai method

milde Note

Afuri "Twelve years of Rain" neu mai26 mit eleganter StrukturOnly selected Yamada Nishiki and Miyama Nishiki rice was used for this Ginjo. After the normal brewing process, this sake is stored for several months longer than the brewery's other sakes. The extended storage gives this sake a full and dry taste that pairs very well with meat and fish.