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supple structure
including black cherry
Vinification: manual selection of the bunches
Tasting notes: Intense ruby red color
Pump-overs and délestage are the procedures followed during the vinification
cascina galletto brachetto piemonte doc 2024 rose suesswein Massimago supple structureBrachetto is the heart and soul of this wine small, thin skinned red grapes grown in the hills of Piedmont, giving a naturally sweet, aromatic style. Fermentation is stopped while some residual sugar remains, for a low alcohol, lightly sparkling (frizzante) wine made for easy sipping. Grape variety: Brachetto Vinification: After destemming and crushing, the must macerates on the skins at controlled temperature for 12 days to draw out colour. It is
