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raccolte a mano da vecchie viti ad alberello coltivate sul versante Nord dell'Etna
citrus nuances of white peach and slightly spicy scents of green pepper
fresca e fruttata
Rosso importante che potrà valorizzare le carni rosse alla brace
La presa di spuma avviene in bottiglia e non prevede alcuna sboccatura: lo spumante rimane a contatto con i lieviti incrementando l’ampiezza aromatica e la struttura gustativa
champagne brut p2 2006 dom perignon W4-solo-blue1920-sconto30 raccolte a mano da vecchieFrom the outset elegance of the texture, to the final persistence, it communicates that we are in the presence of very high quality levels. It has an intense, full and radiant bouquet, with honeyed notes, citrus scents, nuances of toasted hazelnuts and light iodine hints. On the mouth, its creamy and has a powerful aromatic length. The aftertaste is slightly smoky and full of balanced energy. The Champagne Brut "P2" Vintage 2004 by the Dom Prignon
