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Refrigeration: Place the sealed container of homemade creamy Italian salad dressing in the refrigerator
Ingredients 1/4 cup extra virgin olive oil 1/4 cup vinegar (balsamic, white wine, champagne, or apple cider) 2 tablespoons mayonnaise (conventional or vegan) 2 tablespoons Dijon, brown, or whole grain mustard 1 1/2 tablespoons maple syrup or honey 1/2 teaspoon fine sea salt 1/4 teaspoon freshly ground black pepper Instructions Combine all the ingredients in a jar and close tightly with a lid
Start with a small amount of dressing and toss gently
It surely looks really nice but to this day I still havent figured out how people make it work
With the prospect of sun-kissed days, spring break, and beach vacations, in general, becoming more realistic each day, planning our wardrobes is a great way to get into the spirit and turn our excitement into productivity
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