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Sesame Ginger Vinaigrette Published February 8, 2011 Total Time 5 minutes Rating Comments Read comments Advertisement Ingredients 1 garlic clove, finely minced or pured 1 teaspoon finely minced ginger 3 tablespoons rice vinegar 1 teaspoon soy sauce 1 teaspoon brown sugar or agave nectar 5 tablespoons canola oil or light sesame oil 2 tablespoons sesame oil 1 tablespoon toasted sesame seeds Preparation Step 1 Place all of the ingredients in a minichop or blender (because the amounts are small, I prefer a minichop) and blend until homogenized
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