Asian Sesame Vinaigrette Dressing Liquids: Rice vinegar, canola oil, sesame oil Seasonings: Sugar, Salt, Rosemary, Minced onion, Parsley, Black pepper Toppings : Crispy wonton strips, toasted almonds, sesame seeds, fresh cilantro How to make the Paneras Asian Sesame Chicken Salad Rinse chicken breasts and pat dry with paper towels Sprinkle with salt, pepper and rosemary Bake in the oven at 350 for 20 min or Air Fry at 360 for 13 min
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