Watch Us Make the Recipe You Will Need cup mayonnaise, try homemade mayonnaise cup sour cream 2 ounces (60g) crumbled blue cheese 1 tablespoon minced parsley 1 tablespoon fresh lemon juice, optional Pinch fine sea salt Pinch fresh ground pepper Milk, buttermilk, or water to thin out the dressing, optional Directions 1Combine the sour cream, mayonnaise, blue cheese, parsley, lemon juice, salt, and pepper in a small bowl and stir until well blended and creamy
Cook on low for 4 to 5 hours, then switch to warm until youre ready to serve
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