The Recipe: Ginger Carrot Miso Dressing Ingredients cup olive oil, swap for broth for oil-free recipe cup rice vinegar 2 tbsp miso paste 2 carrots, medium, roughly chopped 1 inch ginger, chopped 1 apple, chopped 1 lemon, juiced 1 tbsp maple syrup yellow onion 2 cloves garlic cup water, or more as needed Equipment Instructions Add all ingredients to a high speed blender and combine until a smooth dressing is formed
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