If you want some gravy with it, keep the steaks warm, then add a cup of cream and another 3 oz of blue cheese to the pan, scrape up any browned bits from cooking the steaks and YUMMY
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water in a blender, season with freshly ground pepper , and blend until smooth
Creamy Herb Yogurt Dressing (Vegan) Ingredients 1 cup vegan yogurt 2 tbsp dill chopped 2 tbsp mint chopped 1 tbsp pure maple syrup 1 lemon juiced tsp salt 4 grinds black pepper Instructions To a small bowl or jar, add yogurt, lemon, maple syrup, salt and pepper