Pay in 4 interest-free payments of $12.17 Learn more
Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
The Prairie Farmer magazine was sometimes a woman's only resource for advice and ideas on how to make do
* Pronunciation fully indicated * Engaging and practical lessons * Ideal for tourists
As a CAP candidate
In a survey run on my blog site
Do you wonder how you will survive the pain of this season
Math for the Professional Kitchen AUTH-3043855 The Prairie Farmer magazine wasEssential math concepts for professional chefs and culinary students Ideal for students and working professionals, Math for the Professional Kitchen explains all the essential mathematical skills needed to run a successful, profitable operation. From scaling recipes and converting units of measure to costing ingredients and setting menu prices, this book provides a thorough understanding of the crucial math concepts used in the restaurant and
US$ 26.69
US$ 38.00
US$ 40.00
US$ 48.00
US$ 115.00
