Heaven's Door Double Barrel Whiskey Brown Sugar with a bright ruby red

with a bright ruby red appearance

Gone are the apple orchards

this 25 Year Old is the perfect example of how well Bunnahabhain matures and the extent of the complex range of sweet oaky layers and nutty flavors that can be achieved by those few extra years in cask

Jim Murray: Best Japanese Whisky of 2016

which is used to make a popular drink in South America and captures the spirit of Argentina rather well indeed

Heaven's Door Double Barrel Whiskey Brown Sugar with a bright ruby redHeavens Door has been developed in collaboration with Bob Dylan, who also designed the label based on iron gates he created in his metalworking studio. This expression is made from three different whiskeys that are aged separately, then finished in new American oak barrels for an additional year before being bottled at 10 proof. It has a deep aroma with dark notes of cherry and chocolate on the nose, and with notes of rye spice on the palate.