Keta Salmon Roe species_Salmon It is a seafood indulgence

It is a seafood indulgence for sure

Vegan Certified Product

Best served with rice and a garnish of fresh chopped coriander for a delicious dining experience

these succulent sweet and plump cooked crevettes will make a brilliant starter

and serve with your favourite condiments like aioli for dipping and a classic mignonette for your oysters

Keta Salmon Roe species_Salmon It is a seafood indulgenceSavour Keta salmon roe, a beautiful, vibrant and salted roe, often known as salmon caviar. Salmon roe is farmed from king salmon and has an intense taste, and therefore we recommend only using and serving in small quantities. Experience the delicious bursting sensation you get when you bite them. We love ours served on sushi or canaps. Keta salmon roe is produced in Denmark. 100g salmon roe Keep refrigerated Use within 3 days of opening