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with a tinge of pepper
Distilled in July 2006 and bottled in September 2018 from a single refill hogshead at 12 years old
citrus zest and hints of sugar cane with peaches and vanilla cream
Summery and crisp with a peppery edge
or if you are not in the mood for dessert
Col De Salici Prosecco Di Valdobbiadene Superiore 2024 Sparkling Shiraz with a tinge of pepperColour of this prosecco is an attractive straw yellow with green gold highlights. Aromas of fruit with intense apple notes; hints of wisteria in bloom and acacia. The taste being of zesty green fruit palate with finely controlled acidity, harmonious finish.
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