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Ibrik: The Balkan Table: 100 recipes from Bucharest to Istanbul Paul Virant troubleshooting guidance

SKU: 51641388171
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Description

troubleshooting guidance

It’s The Cocktail Hour

starred review

author of Meehan’s Bartender Manual and The PDT Cocktail Book

For young chefs

Ibrik: The Balkan Table: 100 recipes from Bucharest to Istanbul Paul Virant troubleshooting guidanceThe best of Balkan cuisine, captured in 100 recipes that blend Mediterranean flavors and hearty Eastern European fare. Ibrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: My

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