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Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
cool start in August but September heat gave way to good fruit and facilated the ripening of tannins
fermented in stainless steel with wild yeast and then matured in chestnut barrels for 9 months
Bourbon #10 has a high rye mash bill
bitter almond
Presented in Usquaebach’s timeless “flagon” bottle
Bruichladdich 24 Year Old Black Art 5 Single Malt Scotch anniversary cool start in August butThe fifth incarnation of this now legendary single malt is the first via head distiller Adam Hannett. The composition of casks remains a mystery. Working with the very finest American and French oak to discover that most esoteric relationship between spirit and wood, Black Art version 05. 1 is Head Distiller Adam Hannetts private voyage into the heart of Bruichladdich.
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