Yassou Malena Watrous Guardian food columnist and author

Guardian food columnist and author of Perfect

and Inside Hook Best Cookbook of 2022

With Cassie's delicious and approachable recipes

home mixologists will learn how to make their creations stand out using floral ice cubes

we've crafted the most delicious

Yassou Malena Watrous Guardian food columnist and authorFrom an Israel cookbook author and TV personality, celebrate the original Mediterranean diet with this "delicious journey" (Adeena Sussman, author of Shabbat and Sababa). Greek food, born of the land where sun meets sea, is built on the delicious, healthy pillars of abundant fresh vegetables and fish, olive oil, whole grains, legumes, artisanal cheeses, and fruitaccompanied by an occasional glass of wine. This foods everlasting appeal is captured in