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Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
Altitude: 600masl
Farm : San agustin
the producer initiate a 24-hour pre-fermentation in a plastic bag for a preliminary flavor enhancement
The glaze is special with a crackle surface
Followed by a 24-hour cherry aerobics session
Classic Costa Rica Filter beans Altitude: 600maslClassic Costa Rica Experience the comforting balance of sweetness and depth in every sip. Natural processed brings together rich chocolate, red apple brightness, and a hint of brown sugar warmth a timeless cup that captures the essence of classic coffee indulgence. Process: Natural Variety: Catuai Altitude: 1850
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