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Cinnamon babka ingredients: wheat flour
Made in a kitchen that handles pecan
Take it to the next level by heating in the oven at 400F for 5-10 minutes (or for 10 seconds in the microwave for just a slice)
Product can be frozen
milk and sesame
Cinnamon Babka platter Cinnamon babka ingredients: wheat flourCinnamon Babka a true classic. Take it to the next level by heating in the microwave for 90 seconds (or for 5 10 seconds for just a slice). Allergen Info Contains wheat (gluten), eggs, and milk. Made in a kitchen that handles pecan, hazelnut and sesame. Shelf Life Best enjoyed within 7 days. Product can be frozen on day of receipt. Defrost at room temperature overnight. Storage Store your Babka at room temperature, covered well. Servings Babkas can be
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