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grapefruit and raspberry on the nose
July 31 between 11am-3pm
and lemon juice and then slowly roasted them
exciting blend of Gamay
Butter Paneer with Basmati Rice and Cilantro: Serves 2 south asian You also agree to beThis Indian classic is packed with the familiar flavours of garam masala, ginger, cumin, fenugreek, and has just enough heat to keep you going back for more! We've marinated paneer overnight in a blend of aromatic spices, tangy yogurt, and lemon juice and then slowly roasted them. They're served in a slowly simmered creamy butter paneer sauce atop basmati rice pilaf, and spiked with cilantro. Ready to be enjoyed on its own or paired with a salad,
US$ 249.50
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