Dangerous Tastes: The Story of Spices (California Studies in Food and Culture) William J. An in-depth study of one

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Dangerous Tastes: The Story of Spices (California Studies in Food and Culture) William J. An in-depth study of oneAuthor: Dalby, Andrew Edition: First Edition Number Of Pages: 184 PartNumber: new Nov09usbook 2017 c104114 Release Date: 21 11 2000 Details: Spices and aromaticsthe powerful, pleasurable, sensual ingredients used in foods, drinks, scented oils, perfumes, cosmetics, and drugshave long been some of the most sought after substances in the course of human history. In various forms, spices have served as appetizers, digestives, antiseptics, therapeutics,