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With 85 delicious and dreamy recipes alongside gorgeous photography by Gentl & Hyers
Karla Zazueta explores the recipes
The African American Heritage Cookbook is a tribute to the abundantly rich history and civil rights legacy that have made the Tuskegee Institute a landmark and an inspiration
Tenderheart is a loving homage to her father
and vivid photographs of a day-in-the-life with Matty and his family
You and I Eat the Same Tieghan Gerard With 85 delicious and dreamyWinner, 2019 IACP Award for Best Book of the Year in Food MattersNamed one of the Best Food Books of the Year by The New Yorker, Smithsonian, The Boston Globe, The Guardian, and moreMAD Dispatches: Furthering Our Ideas About Food Good food is the common ground shared by all of us, and immigration is fundamental to good food. In nineteen thoughtful and engaging essays and stories, You and I Eat the Same explores the ways in which cooking and eating
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