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with sweet spice that becomes apparent with a drop of water
Master Distiller Ian MacMillan spent some time at Hine Cognac distillery in Grand Champagne and hand picked the barrels he wanted to use
One of the largest limbs had split in such a way that it made a natural charred barrel
The whiskys in the blend range from 6-12 years in age
40+ of the finest grain and single malt whiskies aged at least 25 years and older are blended together and then placed into hand-picked oak casks to start a 6 month-long double-aging process
Kikori Whiskey Brooklyn with sweet spice that becomesMade entirely from rice, Kikori whiskey is aged for three years in a combination of American French and ex sherry oak. With notes of melon, almond, apple and wood spice, this surprisingly smooth and slightly smoky whiskey lends itself very well for use in cocktails, as well as on its own.
US$ 14.95
US$ 34.95
US$ 400.00
US$ 24.95
US$ 520.00
US$ 56.95
US$ 115.00
US$ 12.95
US$ 39.95
