Mirto di Sardegna Rosso 500ml - Bresca Dorada 2000 and a light touch of

and a light touch of vanilla

The wine then matures in neutral French oak barriques

The wine Chianti Classico Gran Selezione Monna Lisa in briefly

pleasantly acidic finish

Vinification is carried out through fermentation in stainless steel at controlled temperature

Mirto di Sardegna Rosso 500ml - Bresca Dorada 2000 and a light touch ofMirto di Sardegna Rosso by Bresca Dorada Mirto di Sardegna Rosso by Bresca Dorada is a traditional Sardinian liqueur, capturing the essence of the island. Made from the infusion of wild myrtle berries, hand picked from Sardinias most pristine areas, this liqueur boasts a rich and enveloping aromatic profile. The berries undergo a three month maceration in pure alcohol, ensuring a complete extraction of their aromatic compounds while preserving their