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Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
Handle to Tip Length: 230mm
Blade Height at Heel: 44mm
I have even seen a yakitori chef use scissors like these to trim the burnt edges from grilled food
and some higher girt coarse stones (in the 600-800 grit range depending on the stone)
Osaka does to provide food to the people of Japan and beyond
Gesshin Ginga 150mm Carbon Left-Handed Honesuki Lacquer Saya Handle to Tip Length: 230mmProduct Description Detailed Specs Measurements The Gesshin Ginga line is a custom line we have produced for us exclusively. These knives are very thin and light and have great fit and finish. The spine and choil are rounded and polished. The steel is a very fine grained stainless steel hardened to about 61HRC. These knives take a great edge, sharpen easily, resist chipping well, and have great cutting performance due to their awesome geometry. The
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