ブルデーゼ 2011 - PLANETA (プラネタ) 750ml x １本 LA GERLA Production Method: Grapes are dried

Production Method: Grapes are dried for 40 days at 23°C and 70% humidity

opportunities to connect with general customers and discuss Italian wine were not frequent

It is lightly clarified and filtered before bottling

pumping over (circulation) is performed three times a day for 10 to 25 minutes to extract the complexity of the wine while slightly reducing the burden on the skins

and dark chocolate

ブルデーゼ 2011 - PLANETA (プラネタ) 750ml x １本 LA GERLA Production Method: Grapes are driedIn the Sicilian dialect, "Burdese" means "Bordeaux," indicating that this wine uses classic Bordeaux varieties, Cabernet Sauvignon and Cabernet Franc. This wine is characterized by its dense and firm structure and excellent balance. Classification: Menfi DOC Grape varieties: Cabernet Sauvignon 70%, Cabernet Franc 30% Tasting notes: As befits a year with low yields and excellent quality, the concentrated fruit flavor is impressive. Aromas of ripe black