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Adding herbs and spices to your dishes improves taste
This salt and pepper pot has a pivoting lid that closes with a magnet
Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena
Blood-red blooms of midnight jasmine
and Jalapeno White Balsamic
Mexican Hot Chocolate - 6.25 oz Book Adding herbs and spices toOur Mexican Hot Chocolate is perfect for warming you up on a chilly day. It has just the perfect ratio of spices. Cinnamon and nutmeg are the stars of the mix, with a touch of Mexican vanilla Adding a 1 2 tsp. of our famous Mexican vanilla to each cup makes it twice the treat! May be mixed with your choice of milk or water. Your customers will love the cute 6. 25 oz. tins in their pantry. Great for gift giving or sharing a cup of hot chocolate
