Grass Fed Beef Porterhouse Steak (Approx. 250 gr.) roasted or sliced for stir

roasted or sliced for stir fries

This cut can take on flavors well and should be cooked quickly on the grill

Cook it for 3 hours or until tender so the meat is falling off the bone

apple juice or beer is ideal

also known as the Boston butt

Grass Fed Beef Porterhouse Steak (Approx. 250 gr.) roasted or sliced for stirOur carefully chosen beef is raised on some of the best lush grasses of our Southern highlands of Australia and that means some of the best pastures in the world. Porterhouse steaks are favorite amongst Australias foodie community. Approximately 250g each. Cooking instructions Porterhouse steaks are best cooked on a hot BBQ grill. Test the internal temperature to get your required cook or use the thumb method. Remember to let your steak rest so the