Davide Carlone, Boca 2013 Hepple caramel and toasted bread

caramel and toasted bread

and intense baking spice aromas

Delicious as an aperitif or with desserts

The team behind Liquid Farm initially set out to make one Chardonnay from the four barrels they produced in Santa Rita Hills in their first vintage in 2009

Sublime is a wine dominated by sweet raisins

Davide Carlone, Boca 2013 Hepple caramel and toasted breadHerbal, bracing, crisp red berry and cherry fruit. There is a clarity of flavour and alpine purity to this that lifts the spirits. Energetic, linear, crunchy red fruits burst out of the glass. An edge of austerity to begin but finishing on the most wonderful, vital, wild strawberry and raspberry fruit.