Omnipollo Pim Pale Ale 440mL kriek All of the grapes in

All of the grapes in this wine were fermented in temperature controlled tanks up to 30 degrees C and aged for three to four months in oak

before being blended with other selected whiskies here at the distillery

By adding an additional distillation

and although yields were low (the norm for Douro)

This whisky marks their first-ever expression

Omnipollo Pim Pale Ale 440mL kriek All of the grapes inOrganic farming and organic brewing is the future. Waves of organic Citra from Yakima Chief Hops on a bed of fluffy organic malts, fermented with a beautiful organic yeast. Be in the future. Enthusiastically crafted at our church brewery on Sturegatan 41 in Sundbyberg, Sweden 5. 6% ABV 440mL