Acidity Regulator: Acetic Acid)
Made from the Zest of the Orange it is used to enhance other flavors and impart a natural orange flavor in desserts
elevating your favorite foods to new heights of spicy indulgence
with fresh and quality ingredients
flaked salt sticks to food well and is perfect for precise seasoning
Fleur de Sel, Blackberry Size:45 g / 1.59 oz Acidity Regulator: Acetic Acid)Theres nothing more quintessentially Salt Spring than blackberries. Sprinkle our unique and delectable Blackberry fleur de sel on salads, green veggies, fruits (e. g. melon with prosciutto), desserts, chocolate, cheese, eggs, quinoa, rice, etc. Youll love it! Ingredients: 100% Canadian Fleur de sel, blackberries