Mixtura, 2019 Aperitif cedar wood and lots of

cedar wood and lots of Christmas spices

peach and apricot notes with floral hints

Succulent red fruit with elevated acidity but properly tied into the fruit and with a layer of sandy tannins supporting the whole

resulting in bright

double distilled single malt made with Australian barley and craft brewers yeast for extra flavour

Mixtura, 2019 Aperitif cedar wood and lots ofWinemaker Gutier Seijo Otero, formerly the technical director of the highly sought after Dominio do Bibei in Ribeira Sacra, is on a quest to discover exceptional vineyards and indigenous grapes that embody the cultural history and landscape along the Mio River. Mixtura transcends geographical boundaries, as Gutier unites sites from both Galicia and Melgao in northern Portugal to craft a distinctive, cross regional blend characterized by shared soil