Callington Mill Pedro Ximenez Experimental "Oh F** That's Delicious")

"Oh F** That's Delicious")

and it wears its name honestly: the word is Sanskrit for respect and gratitude

It’s been bottled at batch strength with an outturn of just 266 bottles

and a whisper of maritime salt

offering a well-rounded and memorable whisky experience

Callington Mill Pedro Ximenez Experimental "Oh F** That's Delicious")Pedro Ximenez 46% Winner of Best Single Malt in the World (London Spirits Competition 2025). Crafted in honour of Pedro Ximnez grapes sun dried in Andalusia, Spain, and fully matured in rare ex Pedro Ximnez casks, this whisky offers layered sweetness, rich depth, and a lingering indulgent finish.