Toki 150mm Stainless Clad Blue #2 Nashiji Azumagata plating This is an extremely dense

This is an extremely dense and informative book about "hamo" - daggertooth pike conger - and how it is used in Japanese cuisine

Weight: 803g

Product Length: 105mm

Heel to Tip Length: 315mm

This is a great place to start if you're looking to have a very strong kasumi when you get to your finishing stone

Toki 150mm Stainless Clad Blue #2 Nashiji Azumagata plating This is an extremely denseProduct Description Detailed Specs Measurements The Toki, or Crested Ibis, is an endangered species, once common in the Niigata area. Featuring white plumage on its body and a red head, the bird has been a part of Japanese folklore for generations. As this series is made in Sanjo, Niigata, the name Toki has significance. These knives are made by hand in a medium sized workshop, focused on making user friendly knives. Their knives tend to be a medium