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bottled in a beautiful decanter
These whiskies also spend part of their maturation at sea
the wine spends 11 months in barrel (30% new)
white chocolate and cinnamon
The unique flavor is a result of an 80 hour fermentation process
Monin White Chocolate Syrup 700mL Mixed Case bottled in a beautiful decanterUsed in cocktails, milkshakes, lemonade, fruit punch, soda, mocktails, hot drinks, iced teas, bubble teas, desserts, smoothies, fondants and more. Colour: Very clear gold. Flavour: Butterey smell with notes of vanilla, creamy cocoa taste. Unlike regualr chocolate the rich, buttery flavour of white chocolate is not derived from the cocoa bean itself, but from cocoa butter. The sweet, subtle flavour of white chocolate perfectly complements and enhances
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