Pasture Feed Lamb Hindquarter Shanks (2 per pack, approx. 300 gr. each) The casing is washable and

The casing is washable and includes Biomaster Antimicrobial Technology that reduces bacterial growth and the ergonomic rubber seal minimises the risk of the ingress of water

comforting dishes served in is own juices

or if you want your favourite middle eastern spice rub

Just salt and pepper oregano and olive oil is perfect

Flank steak is a large flat cut of beef from beside the skirt steak

Pasture Feed Lamb Hindquarter Shanks (2 per pack, approx. 300 gr. each) The casing is washable andForequarter Lamb shanks come from the front quarter of the lamb and are larger and meatier than the rear quarter lamb shanks. Perfect for slow cooking. Cooking Instructions Braising is the best way to cook lamb shanks. This will tenderise the meat and break down the connective tissue to mouth watering deliciousness. Cook them at a medium heat for 3 to 4 hours in a braising liquid. Add a can of diced tomatoes and a generous helping of red wine. Pop in