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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
Perfect for batch cooking or large family dinners
of which sugarsca
Butter (Milk 23
and Less Than 2% of the Following: Modified Corn Starch
Fruit Pectin
BANQUET D'OR - Vandemoortele Frozen Butter Croissant 80gm(60pcs) Syrup Perfect for batch cooking orBANQUET D'OR Vandemoortele Frozen Butter Croissant 80gm(60pcs) Deepfrozen butter Danish pastry, croissant, ready to bake Convenience level Ready to Bake Instructions Thawing: 30 min at ambient temperature. Preheat the oven. Baking: 22 + 2 min at 170 + 10C (340 + 18F). These instructions aremerely indicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING. Shelf life after production 12 months
