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Death's Door Gin is made with a base spirit of wheat from Washington Island and malted barley from Wisconsin
in hand selected wine barriques from Sauternes: the most famous and ancient sweet wine growing region of France
An unusual blend of Vall
possibly from the use of whole bunch stalks
Funkier than a night on the town with James Brown
Speyburn 'Bradan Orach' Single Malt 700mL Gordon Macphail Death's Door Gin is madeA very easy drinking single malt Scotch whisky from the Speyburn distillery, situated right on the river Spey. An excellent value dram with flavours of creamy toffee, citrus (particularly oranges, marmalade), delicate floral notes and a drying finish with a wee whiff of smoke in the background. A lovely and easy to drink malt from the heart of whisky in Scotland.
US$ 172.50
US$ 105.00
