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locale — Ma Wei Shan tea farm
in chronological order and with short + sweet descriptions of each
use with gusto and don't baby it
the deep sugars and high floral character of shade-dried yue guang bai outdid the rich
PRATHAMA is essentially a bai mudan white tea
VANILLA CHAI | black blend Format:BULK PACK - sachets 100 count locale — Ma Wei ShanVANILLA CHAI is a tea blend of Yunnan black tea and classic chai spices. Hand blended in house, the recipe starts with a black tea basesmooth, chocolatey GAO WEN from Yunnanaugmented with a spicy sweet profile of south Asian cinnamon, ginger root, and Malabar black pepper. Lastly, the blend is smoothed with a naturally soft, creamy vanilla. The result is a loose chai tea leagues ahead of commodity grade blends on the market. VANILLA CHAI produces a
