Te Muna Valley Vineyards 'Falcon' Pinot Noir 2016 Australian White but from cocoa butter

but from cocoa butter

The wine displays layers of ripe red berry

The agave piñas are roasted in traditional brick ovens for 72 hours

A silky-smooth experience

and be sure to drink it leisurely

Te Muna Valley Vineyards 'Falcon' Pinot Noir 2016 Australian White but from cocoa butterThe Falcon Pinot Noir comes from the Te Muna Valley, 9 kilometres east of Martinborough village in the Wairarapa. It? s made by winemaker Simon Groves for Te Muna Winery owners Colin Carruthers and Deborah Coddington. This is a dry, light bodied, earthy and complex wine with a satisfying combo of fruit and spice. It? s great value wine at this price. Mid weight and generous style true to the character of Martinborough. An accessible style at a very