Barramundi Cabernet Sauvignon 2020 Blush captured using traditional wine-making techniques

captured using traditional wine-making techniques seen in the Chablis region of France

then an array of oak-y spices including some char

and have cult followings of self-proclaimed 'peat eaters'

A perfume of subtle herbal notes with violets and black fruit and an earthy peaty smoke lift the aromas

There it remained for 12 months on original lees

Barramundi Cabernet Sauvignon 2020 Blush captured using traditional wine-making techniquesA generous Victorian Cabernet thats enjoyable now but will also continue to soften in the cellar over the next couple of years. Medium to deep red. Rich plum, cassis, leather and cedar aromas. Full bodied with a curranty core of fruit, complex layers of liquorice and cola, ripe tannin foundation and a velvety finish