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Non chill-filtered
Edmond Briottet make exceptional artisan liqueurs and creams in Dijon
Grange clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia
Enough new oak to bring texture without bashing you over the head with a 2x4 plank
Humidity needed to be monitored closely
Windrush Multi Vintage Syrah No.1 Gin Liqueur Non chill-filteredWindrush is a Growers Wine Callums family have been farming organically since the late 90s originally with sheep and beef in Otago. Their farming story starts when George Linklater (Callums Grandad) too young to go to World War II started a shearing gang in Otago. His entrepreneurial spirit and hard work acquired land and farming opportunities, still proudly in the family today. Windrush's organic journey started when Bill (Callums Dad) started to
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US$ 20.00
