Unit Count: 2
Key Features of Whole Dried Guajillo Chile Peppers
Add the blend to olive oil and apply the mix to fish or seafood before cooking
Puya Chile Peppers bring a unique warmth and complexity to your recipes
Spice up your meals with Wiri Wiri Chile Pepper Powder – where heat meets flavor
Whole Dried Ancho Chile Peppers mexican taco seasoning Unit Count: 2Whole Dried Ancho Chile peppers have a mild, fruity, sweet, slightly smoky flavor. Use on beef, casseroles, chicken, dips, pasta, pizza, popcorn, pork, and rice. Add to salsa, soups, chili, and stews. The Whole Ancho Chile Peppers have little to no heat but provides a deep flavor profile and red color to sauces, soups, and salsas. Whole Ancho Chile Peppers register between 1,000 and 2,000 Scoville Heat Units. About Whole Dried Ancho Chile Peppers