Whole Bunch Syrah '24 Olifantsrivier Loads of green harvesting gives

Loads of green harvesting gives the wine an incredible crunchy texture and a focus on vegetal notes

This joyful red blend of Grenache

three reds

Made from 100% cotton in Cape Town by the superbly zhuzh folks at GoodGoodGood®

Fermented on the skins for 30 days

Whole Bunch Syrah '24 Olifantsrivier Loads of green harvesting givesBot River's warm Mediterranean like climate paired with a long growing season of low yields and early ripening make for a wine of excellent concentration and bright freshness. Hand picked Syrah grapes from a handful of vineyards were lightly crushed and whole bunch fermented over ten days to enhance the depth and texture the varietal is known for. Once pressed, the juice was aged for ten months with 75% in stainless steel to preserve vibrancy and 25%