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The roasting is done carefully to bring out depth without overpowering the delicate qualities of the spring harvest
essential for precise steeping across all types of tea
is known for producing teas with overwhelming power (霸气 baqi)
It brings to memories of buttered roasted corn
it retains its creamy
Blade Pattern- Yixing Zisha Purple Clay Gaiwan Style:Flat The roasting is done carefullyCrafted from authentic Yixing purple clay (), this gaiwan brings the spirit of Yixing teaware into the classic three piece brewing form. Unlike porcelain gaiwans, the porous structure of zisha clay gently softens the water and rounds the texture of the tea, allowing the leaves to express deeper aroma and body. The surface is decorated using a traditional jump blade carving technique (), where the artisan rhythmically cuts the clay to create hundreds
