Ambanja 72% Dark Chocolate Bar chocolate The majority of farms are

The majority of farms are under their USDA organic certification umbrella program

The result is a perfect balance of spice—just enough to warm you without overwhelming the senses

this bar delivers an unapologetically intense cocoa experience with a clean

anytime at all

CACAO PRODUCER: Kokoa Kamili

Ambanja 72% Dark Chocolate Bar chocolate The majority of farms areThe beans for this rich and delicious bar come from the Kooperativa Sambirano Manongalaza, a cooperative of smallholder cacao farmers along Sambirano in northwest Madagascar. The approximately 100 members follow traditional and all organic cacao cultivation, fermentation and processing methods. This cacao derives its characteristic fruit notes and low bitterness from the unique climate and soil along the Sambirano River. This bar has a smooth